Curtis Stone’s Bacon And Green Onion Stuffing Recipe

"The holidays are here and I’m sure you have been thinking about your holiday menus. Do you make the same things every year or do you like to switch it up? Do you like your menu traditional, or do you switch it up a bit every year? We also make turkey with stuffing or Thanksgiving, then again on New Years and then we will do a completely non-traditional day, like March 4th or something and have another “Thanksgiving” feast with all our neighbors. Turkeys are so inexpensive over the holidays, like for Thanksgiving, I got my turkey for only $6 at Winn-Dixie, so why not grab more than one?!"