Cast Iron Skillet Beef And Potato Pie

"When the cold winds bite at your nose and your body is frozen, you need something warm to fill your belly. This Cast Iron Skillet Beef and Potato Pie is a little taste of home. It is easy to make and will warm you right up. Maybe even bringing to mind fond memories of your childhood. Warm right up with the rich flavors that will meld together and comfort your soul. There are several tasty variations to this recipe. While the basic recipe is delicious, sometimes you just want a little variety. It’s the spice of life. So next time, try cooking the steak in the tomato paste. You can swap out the vegetables for ones that are in season. Maybe use chili flakes or Sriracha (my FAVORITE!) to spice it up, or use wine or ale for more complex depth and an authentic “pub flavor.”"