Barcelona´s Best-kept Fish Recipe | Bacalao A La Llauna Recipe

"This Spanish Cod with White beans, known as Bacalao a la Llauna, is Barcelona´s Best-Kept recipe. Like seriously, most people outside the region of Catalunya, where Barcelona is located, have never heard of this dish. But they should, because it has the most incredible flavors. We´re talking cod fried in olive oil and then finished off in the oven under some white beans with a delicious paprika & garlic sauce. But the best part? It´s super easy to make and comes together in just 30 minutes."

Preparation Time10 min

Cooking Time25 min