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Red White And Blue Poke Cake
Red White And Blue Poke Cake
"This red white and blue poke cake recipe is fun to bring along to your holiday potlucks and get-togethers whether it be Memorial Day, Fourth of July, or Veterans Day. Red, white and blue poke cake starts with a white cake mix nudged with blue and red jello, topped with Cool Whip, then studded with fresh summer berries all placed in a patriotic fashion! The best part about poke cakes is that it uses simple ingredients like a boxed cake mix, Jell-O, and whipped topping. It’s easy, yet impressive! This"
Serves24
Cooking MethodOven
Cooking Vessel Size13X9 Baking Dish
Ingredients
- 16 1/4 ounces White Cake Mix
- 3 ounces Cherry Jello
- 3 ounces Berry Jello
- 2 cups Boiling Water
- 2 cups Ice Water
- 8 ounces Cool Whip
- 10 Strawberries
- 1 cup Blueberries
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Preheat oven to 350°F or as directed on cake mix package instructions.
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Beat together cake mix, eggs, oil, and water following the instructions and quantities indicated on cake mix package.
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Visit https://amandascookin.com/red-white-and-blue-poke-cake/ for full printable recipe.
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