Articles

1. Aartappel Poeding South African Potatoes
2. African Fruit Salad
3. African Groundnut Stew
4. African Red Dip with Shrimp
5. African Vegetable Stew, Ethiopian style
6. African Yassa au Poulet (marinated and Grilled Chicken)
7. Akoko Sy Voanio (madagascar Chicken / Coconut Stew)
8. Akotonshi (stuffed Crabs)
9. Algerian Spiced Potato Cakes
10. Amandazi (fritters) (rwanda)
11. Amhari Mesir Wat Ethiopian Lentil Bowl
12. Asseer Del Rumman Morocco
13. Atar Allecha (spiced Green pea Puree)
14. Babottee
15. Baked Plantain Loaf
16. Bamya (meat and Okra Stew)
17. Berbere Sauce (ethiopian Hot Sauce)
18. Berbere Spice Mix
19. Bidaoui Couscous with Seven Vegetables (morocco)
20. Biltong
21. Biltong
22. Biltong, a Dried Beef "jerky" Which Is Very Popular in South Africa
23. Blanquette de Veau
24. Bobotee
25. Bobotie
26. Boboutie
27. Boerevors (south Africa)
28. Boerewors
29. Boerwors
30. Boketof (morocco)
31. Braised Chicken with Chiles
32. Brik Dannouni (stuffed Lamb Turnovers)
33. Bstila
34. Bulgar, Red Pepper, Cucumber and Cheese Salad (north Africa)
35. Buttermilk Pudding (south Africa)
36. Cabbage and Pineapple Salad
37. Capetown Lamb (south Africa)
38. Chai Tea (east African Tea)
39. Chanfana Ou Lampantana
40. Chicken and Olives
41. Chicken groundnut Stew (west Africa)
42. Chicken Tagine (moroccan Chicken Stew)
43. Chicken with Tomato Sauce
44. Couscous Oranais
45. Creme Caramela (sudanese Caramel Custard)
46. Crisp Almond and Sesame Pastries. (samsa ) Tunisia
47. Cucumber Boat Stuffed with Flaked Fish Salad
48. Cucumber zucchini Salad (ivory Coast)
49. Djedj B'l qasbour / African Coriander Chicken
50. Djej Bil Einab (chicken with Grapes) North Africa
51. Doa or Doqqa Egyptian Spice Mixture
52. Doro Wat Chicken
53. Dorowat Ethiopian Spicy Braised Chicken
54. Egyptian Cake
55. Egyptian Chocolate Cake
56. Egyptian style Chicken and Molokhiya
57. Ethiopian Berbere
58. Fassoulia Beda (egyptian White Bean Stew)
59. Feteer Bel Asaag (egyptian Pastry with Ground Meat)
60. Fool Medamas (fava Beans)
61. Four spice Seasoning
62. Ful Madammas
63. Gbegiri (zambian Black eyed Bean Soup)
64. Ghana Potato Fufu
65. Ginger Cake (sierra Leone, West Africa)
66. Haricot Blanc au Poulet (chicken and White Beans)
67. Harira Soup
68. Harisa (hot Chili Paste)
69. Harissa (chili Paste)
70. Harissa (hot Sauce)
71. Haroset from Egypt
72. Iab (ethiopian Cottage Cheese and Yoghurt)
73. Injera (ethiopian Flat Bread)
74. Injera Bread Recipe
75. Jollof Rice
76. Jollof Rice (west Africa)
77. Jollof Rice Ghana
78. Kabyle Berber Couscous
79. Kefta Tagine (meatball Stew Moroccan)
80. Keftaji (vegetable Sauti with Vinegar Sauce)
81. Khalta Lil Salata (egyptian Salad Dressing)
82. Kitoza (madagascar)
83. Kolwijntjies (south African Queen Cakes)
84. Lamb Tagine with Artichokes, Lemon and Olives (morocco)
85. Leaf Sauce (west Africa)
86. Maacouda Bil Batata (potato Omelette)
87. Mandazi (kenyan Doughnuts)
88. Marmouma (tunisian Fried Pepper Salad)
89. Mchicha Na Nazi (tanzania)
90. Melkkos, Melksnysels (milk Noodles)
91. Mergeza Spicy and Hot Tunesian Lamb Sausage
92. Molokhiya (green Leaf Vegetable)
93. Monkey Gland Steak
94. Moroccan Bastilla
95. Moroccan Bastilla
96. Moroccan Chicken
97. Moroccan Chicken (djej Mqualli )
98. Moroccan Chicken Tajini with Prunes
99. Moroccan Fruit Dessert
100. Moroccan Hirira
101. Moroccan Lamb Sausage
102. Moroccan Lamb with Prunes, Almonds & Apricots Served with Couscous
103. Moroccan Potato Casserole
104. Mozambique Squash Soup
105. Mullah Bamyah (okra / Ladies Fingers)
106. North African Fruit Salad
107. Ommouk Houria (chopped Carrot Salad)
108. Peanut Chicken (west Africa)
109. Pinto Beans with Potatoes (rwanda)
110. Piri piri
111. Piri piri
112. Potjiekos (south Africa)
113. Pumpkin Bredie (pumpkin Stew)
114. Pumpkin Fritters (south Africa)
115. Roccan style Vegetable Tagine
116. Romman Bi Nahna (pomegranate and Mint Cup)
117. Sadza Dumpling
118. Salady Voankazo with Mango (madagascar Tropical Fruit Salad)
119. Salata Mechouia Nablia (broiled Red Pepper and Tomato Dip) Tunisia
120. Salata Mishwiyya (grilled Salad)
121. Salatet Sabanekh (egyptian Spinach Salad)
122. Saniyet Batates, Nay Fi Nay (egyptian Potato Casserole)
123. Senegalese Chicken Yassa
124. Sfuf (morocco/algeria)
125. Shoko (beef and Spinach Stew)
126. Shorbet Ads (lentil Soup)
127. Shrimp Mozambique
128. Shurit Ads (egyptian Lentil Soup with Garlic and Cumin)
129. Sosaties (south Africa)
130. Souskluitjies (south Africa)
131. South Africa's Bobotie
132. South African Fish Patties
133. South African Triangular Cottage Cheese Tart
134. South African Yellow Rice
135. Spicy Lentils (south Africa)
136. Spinach Saute and Groundnuts (africa)
137. Spinach Stew (central African Republic)
138. Sudanese Fava Beans
139. Tagine of Chick Peas with Aromatics (moroccan)
140. Tagine of Chicken with Olives and Preserved Lemon
141. Tagine of Lamb with Pumpkin, Vegetables and Fruit (morocco)
142. Tanzanian Potato Balls
143. Trinchado
144. Tunisian Chicken in Honey
145. Tunisian Couscous Salad
146. Tunisian Ratatouille
147. Ubugali (cassavaporridge)
148. West African Cameroon
149. West African Fufu
150. Zilzil Alecha (beef in Green Pepper Sauce) Ethiopia